Calling all lovebirds.

Head to Tiny’s for Valentine’s Day for a three course menu with a glass of Laurent-Perrier 'La Cuvee' NV Champagne.

Two sittings
6pm & 8pm
2 hours

$120 per couple

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Laurent-Perrier 'La Cuvee' NV Champagne (g)

Saltbush flatbread, smoked curds, puffed grains
King prawns, kombu, curry leaves, chilli, squid ink
Charcoal carrot, caraway seed custard, candied sunflower, brown butter

Grilled fish, finger lime, burnt zucchini, caper, brown butter
Duck breast, rosella, smoked beetroots, kale, crispy lentils
Iceberg, salted cucumber, geraldton wax

Peaches, mascarpone, cinnamon myrtle, vanilla