Dinner
- Tiny's banquet
Minimum of 2 people54 (per person)
Rotisserie
- berkshire pork shoulder. eggplant. peach. cumin38
- roast lilydale chicken. nduja. bread sauce. drippings potatoes. leavesH 30
- W 52
Snacks
- Natural Oysters. Sage Flower Vinegar. Hot Sauce4.5
- Sourdough Flatbread. Togarashi9
- Add:
- - Whipped Cheese4
- Garden Picked Crudités. Yuzu Kosho. Sunflower Cream13
- rare beef pastrami. pickled onions. daikon15
- Duck liver parfait. lemon myrtle. pickled cherries. buckwheat18
- smoked fish. verjuice. paprika. cucumber. purslane18
- Raw Beef. Cured Egg. Oyster Cream. Potato Crisps17
- Mushroom Cigar. Scarmoza. yoghurt. Curry Leaf14
- pork schnitzel. kombu. potato bake puree11
Vegetables
- iceberg. lemon oil. garden herbs. apple10
- wood grilled leeks. spring onion. lemon balm. harissa13
- roast pumpkin. buttermilk ricotta. nasturtium. hemp15
- hand cut chips. Malt Vinegar Mayonnaise10
Wood Grill
- zucchini stick. koji. garden chilli9
- Beef Intercostal Stick. tinys five spice. rhubarb12
- shark bay clams. roast cashew. garden herbs. korean pepper15
- whole Prawns. tamarind. chilli. squid ink19
- Stirling Ranges flank steak. oxtail. miso. parsley38
- whole boneless fish. za’atar. cherry tomatoes. black sesame45
Dessert
- burnt plum. rose geranium creme. dill meringue12
- Chocolate parfait. macadamia. salted caramel. yuzu13
- spiced blueberries. sorbet. candied fennel9
- maplecomb. lemon4
- Cheese Selection. Honey Comb.
Sourdough14/22/30